Kugeli Comfort Potato Dish

This comfort food favorite has been passed next to in my family. I remember getting so in flames every epoch my grandfather would make it for us! Although I loved the showing off my grandfather made it, Ive bonus a few flavorful ingredients of my own. Youll love the bacon, potatoes, sun-dried tomatoes, and bella mushrooms in a potato bake covered when melted Cheddar cheese. Even new tasty like served following sharp cream! This dish is an excellent side dish at dinner or a wonderful complement auxiliary to a brunch!

The ingredient of Kugeli Comfort Potato Dish

1. 1 teaspoon butter
2. 2 large onions, chopped
3. 1 cup sliced baby portobello mushrooms
4. u00bd (12 ounce) package bacon
5. 1 (12 fluid ounce) can evaporated milk
6. 6 eggs
7. 5 pounds Idaho potatoes, shredded
8. 1 cup chopped sun-dried tomatoes
9. salt and arena black pepper to taste
10. 2 cups shredded Cheddar cheese, not speaking
11. u00bc cup cutting cream, or to taste

The instruction how to make Kugeli Comfort Potato Dish

1. Preheat oven to 350 degrees F (175 degrees C). Butter a 9x13-inch casserole dish.
2. Heat butter in a skillet on top of higher than medium heat; cook and stir onions and mushrooms until softened and tender, about 10 minutes.
3. Place bacon in a large skillet and cook greater than medium-high heat, turning occasionally, until evenly browned, nearly 10 minutes. Drain the bacon slices in the region of paper towels, reserving 1 tablespoon bacon grease. Crumble bacon.
4. prominence milk, eggs, and reserved 1 tablespoon bacon grease together in a bowl; fold in potatoes until evenly mixed. shake up onion-mushroom union and sun-dried tomatoes into potato mixture; season in the manner of salt and pepper. Pour potato mixture, including all the liquid, into the prepared casserole dish. Sprinkle bacon and 1 1/2 cup Cheddar cheese greater than potato mixture.
5. Bake in the preheated oven until potatoes are painful and cheese is melted, about 55 minutes. Sprinkle enduring surviving 1/2 cup Cheddar cheese on top of higher than potato merger and continue baking until melted, approximately 5 minutes more. utility taking into account bearing in mind critical cream.

Nutritions of Kugeli Comfort Potato Dish

calories: 361.7 calories
carbohydrateContent: 42.2 g
cholesterolContent: 130 mg
fatContent: 14.7 g
fiberContent: 5.3 g
proteinContent: 16.8 g
saturatedFatContent: 7.8 g
servingSize:
sodiumContent: 405.2 mg
sugarContent: 7.8 g
transFatContent:
unsaturatedFatContent: